Thai Turkey Burger with Chili Almond Sauce

Ingredients:

Burgers:
1 lb ground turkey
2-3 Tbsp. shallot, minced
2-3 Tbsp. red bell pepper, minced
2-3 Tbsp. cilantro, minced
2-3 Tbsp. broccoli slaw, minced
salt

Sauce:
3 Tbsp. almond butter
1 Tbsp. coconut vinegar (or another mild vinegar)
1 Tbsp. coconut aminos (or tamari)
1 Tbsp. water
1 Tbsp. sesame oil
1 Tbsp. sriracha
1 Tbsp. ginger
stevia

Directions:

Mix veggies with ground turkey and salt.  Form 4-5 evenly sized turkey burgers and cook in a pan (medium high, approx 4 min per side) or grill.

While burgers are cooking, whisk together the sauce ingredients.

Serve each burger with a generous spoonful of sauce and garnish with additional cilantro, if desired.