Sweet Potato Hash

Ingredients:

2 cups diced sweet potato (small pieces)
1 Granny Smith apple, peeled and diced
1/2 red onion, sliced
1 Tbsp. cinnamon (optional)


Directions:

Preheat a skillet over medium-high heat and add olive oil
Add your apples and onions and saute until the onions start to caramelize and turn brown
Next add your sweet potatoes and saute for 2-3 minutes
Now take some water, and pour in the skillet mixing well and ensuring nothing is stuck to the bottom of the pan
Cover the entire pan and let the water steam your potatoes
If after all your water has evaporated your potatoes still aren’t done, just add more water and repeat
Once done to your liking, turn off the heat and add the cinnamon, if desired, and mix well, then plate