Spicy Orange Beef

Ingredients:

1/2 tsp. salt
1 tsp. bottled minced garlic
1/2 tsp. crushed red pepper
1 lb boneless sirloin steak, cut into 1/4-inch strips
1/2 tsp. grated orange rind
1/4 cup orange juice
1 tbsp. cornstarch
2 tbsp. low-sodium soy sauce
1 tsp. dark sesame oil
3/4 cup (1-inch) slices green onions

Directions:

Combine garlic, pepper, and beef, tossing well.

Combine rind, juice, cornstarch, and soy sauce, stirring with a whisk.

Heat oil in a large nonstick skillet over medium-high heat. Add beef mixture and onions; sauté 2 minutes. Add juice mixture; cook 2 minutes or until sauce thickens, stirring frequently.