Ingredients:
1 onion, chopped
1 tbsp. minced ginger
1 tbsp. minced garlic
1 lb ground beef
curry powder
turmeric
cinnamon
cloves
coriander
chili powder
cayenne pepper
cumin
cardamom
1/2 can peas
1 can sliced potatoes
1/2 can tomato paste
chicken stock
Directions:
Saute onions, ginger, and garlic. Add ground beef and spices and cook until no longer pink. Add tomato paste and enough chicken stock to get it mixed in. Add peas and potatoes and some more stock. Reduce until it becomes the consistency of chili.
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