Curried Steak Biryani

Ingredients:

1 cup chicken stock
1/2 cup quinoa
1 onion, chopped
2 tsp chopped garlic
1 cup mango, cubed
1/2 cup frozen peas
16 oz sirloin, trimmed and cut into 1/4 inch strips
1 tsp cumin
1 tsp cinnamon
1 tsp coriander
1 tsp tumeric
2 tsp ginger, ground


Directions:

Bring stock to a boil in a small saucepan. Add quinoa, reduce to a simmer and cover. Allow to cook for 15 min. Set aside when done.

Saute steak. Add onion and garlic. Add spices. When onion is soft, add mango and peas and salt to taste. Cook for 5 min more and serve on top of quinoa.